Food freeze-drying machine is a machine that freezes food and evaporates ice water under vacuum to prepare freeze-dried food. It can make various types of food, such as freeze-dried fruits, vegetables, meat, seafood, and food mixtures.
Freeze dried food is a type of food that has undergone freezing and vacuum treatment. It is obtained by freezing food at low temperatures and then evaporating ice water under vacuum, causing the food to lose moisture and become dry. Freeze dried foods do not require the addition of chemical preservatives or other additives to maintain their freshness, so they are usually healthier and more nutritious.

Product Description

Applications

Vacuum freeze drying technology is currently worldwide most advanced technology for food dehydration processing. Compared with the commonly used drying method, the freeze-dried food produced with this technology features long period of quality assurance, good re-hydration nature, good-looking color, good flavor, taste and high content of nutritious components. The dried food basically remains unchanged in its volume and shape, looks like sponge and has no shrinking. This drying technology can be widely used in process of vegetables, fruits, condiments, aquatic products, biological products, medicine, beverage and etc.

Freeze drying machines are widely used in fields such as food processing, drug manufacturing, and biological research. In terms of food processing, freeze-drying machines are commonly used in the production of freeze-dried fruits and vegetables, meat products, dairy products, coffee, and tea. In the field of pharmaceutical manufacturing, freeze-drying machines are used to prepare products such as inactivated vaccines, biologics, and drug injections. In addition, freeze-drying technology can also be used to preserve rare plant seeds, prepare microbial cultures, and manufacture cosmetics

Applications

Vacuum freeze drying technology is currently worldwide most advanced technology for food dehydration processing. Compared with the commonly used drying method, the freeze-dried food produced with this technology features long period of quality assurance, good re-hydration nature, good-looking color, good flavor, taste and high content of nutritious components. The dried food basically remains unchanged in its volume and shape, looks like sponge and has no shrinking. This drying technology can be widely used in process of vegetables, fruits, condiments, aquatic products, biological products, medicine, beverage and etc.

Freeze dryer is a device that utilizes the sublimation principle to freeze water containing substances at low temperatures, and then directly sublimates solid ice into gas in a vacuum environment for removal. This type of equipment can obtain freeze-dried substances with very low water content and rehydration properties. The stability of the materials can be enhanced through freeze-drying equipment processing, which can preserve the substances for a long time and prevent the physical, chemical, and biological denaturation of dried substances.

ZP-55 series rotary tablet press is a new generation of sub high speed tablet press and an upgraded version of sub high speed tablet press. With more than 50 years of tablet press manufacturing experience and modern design concept, the equipment is suitable for large- scale and intensive tablet production, and can press round and special-shaped tablets of various specifications. This series of sub high speed rotary tablet press has the advantages of high output, continuous and adjustable preloading, compact structure, simple operation and maintenance, wide application range of materials and low operation cost.

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3500 automatic capsule flling machine adopts intermittent rotary operation, orifice plate type dosing flling, precise and compact design, stable and reliable running.It can automatically complete sowing, separating, flling, rejecting, lock capsule and finished product exported and a variety of processes. Fully enclosed twelve stations turntable, the module is designed in a double rows of 25 holes.It is an intelligent device for the production of hard capsules in the pharmaceutical and food industries.